Pumpkin Spice Donuts
When the weather turns cooler, pumpkin and spice seem to top the list of comfort flavors we crave. Why not start the day with these delightful, seasonal donuts that are super easy to make.
Sweet Potato Black Bean Chili
Few foods elicit the comforting, cozy feeling of fall like chili. I recently made a batch for a non-vegan crowd and it was surprising to me to learn that people still expect to find meat in their chili.
Flaxseed Cornbread
What goes better with a bowl of hot chili on a cold day than cornbread? Not much, I’d wager. Now there are cultural and geographical differences in many cornbread recipes out there
Baba Ganoush
Baba Ganoush is a traditional middle eastern dish made from charred or roasted eggplants. It’s eaten as an appetizer generally, but I find that a day or so later, it’s a wonderful sandwich spread or topping for a midday piece of toast.
Tabbouleh
Tabbouleh (tabouli) is a very common middle eastern dish, served like a fresh herb salad with tomatoes, cucumber and a scant amount of bulgur, or cracked wheat.
Man’oushe (Za’atar Flatbread)
Man’oushe is a traditional flatbread recipe often eaten for breakfast. There are different varieties, but here we are using za’atar – a spice blend, to create a very flavorful and easy to make bread to accompany lunch or dinner.
Superseed Crackers
Seeds may be small, but they pack a powerful punch of protein and many other health benefits which is why it’s important to include them in your diet on a regular basis.
Rainbow Fall Slaw with Orange-Tahini Dressing
Rainbow Fall Slaw with Orange-Tahini Dressing is a visual delight and incredibly healthy. Made with sweet potatoes and beets, this crunchy dish is bursting with flavor and texture.
Cacao Mousse
This recipe stands alone in its ability to satisfy the chocoholic in all of us. Traditional chocolate mousse typically calls for heavy cream and egg yolks.
Chickpea of the Sea
Let’s make lunchtime something we can all feel good about by leaving the tuna out of this tuna salad. This recipe takes just minutes to make so it’s great for weekdays.
