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Sauerkraut Potato Salad

Potato salad, in all its many varieties, is a summer favorite. Fancy or humble, with mayo or without, it’s a dish that comforts, satisfies, and delights us. In this recipe, we left out the mayonnaise in favor of a lighter, lip-smacking approach that uses sauerkraut, mustard, and capers. It’s an addictive combination and one that works so well with grilled foods like our vegan kielbasa or your favorite vegan hot dog or sausage.

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Barley Berry Bowl with Creamy Pumpkin Seed Dressing

More than a salad and less than a heavy meal, this Barley Berry Bowl made with whole grains, berries, and spinach is the perfect warm-weather lunch or dinner.

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Blistered Shishito Peppers

Try Chef Linda’s easy recipe for blistered shishito peppers. They’re the perfect starter for any meal or party. Low cost and low effort…it doesn’t get any easier than that!

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Butter Bean Bruschetta

Humble, satisfying, and so delicious, Chef Linda’s rustic bruschetta has everything you need in a meal; beans, greens, bread…and lots of flavor.

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Cauliflower Steaks with Spicy Red Lentil Sauce

Cauliflower steak is hearty, healthy, and delicious but when it’s doused in Chef Linda’s irresistible spicy red lentil sauce it’s a whole new ball game!

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Buffalo Mushroom Po’Boys

Try Chef Linda’s vegan mushroom po’boy–a compassionate approach to a classic favorite.

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Humble Stew with Tomatoes, Potatoes, and Chickpeas

From the humblest of pantry ingredients; forgotten potatoes, canned tomatoes, and dried chickpeas, comes a delicious, bright, and satisfying stew. Perfect for spring!

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Mung Bean Stew with Sweet Roasted Cherry Tomatoes

Mung beans? Yes! Try Chef Linda’s luscious, creamy, comforting stew made from this amazing super-bean.

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Peanut Butter Chocolate-Chocolate Chip Cookies

Looking for a decadent treat without the guilt? Try Chef Linda’s vegan Peanut Butter Chocolate-Chocolate Chip Cookies made with beans instead of butter!

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Smoky Collards, Black Eyed Peas, and Garlicky Grits

Try Chef Linda’s vegan recipe for Smoky Collards, Black-Eyed Peas, and Garlicky Grits for the best in nutritious comfort foods.