Homemade Pasta Workshop


This is a pre-recorded cooking class with Chef Linda of Compassionate Cuisine and its corresponding recipe packet.

Once you’ve eaten homemade pasta, you may never eat store-bought again! Roll up your sleeves and learn how to make your own fresh pasta with Chef Linda. These easy vegan recipes leave lots of room for customizing with herbs, vegetables, and other flavors. In this virtual experience, you’ll learn how to make seasonal, fresh pasta dough and two delicious summer sauces to go along. You’ll learn how to roll and cut the dough into simple shapes, cook, and enjoy. Buy the ingredients and cook-along or watch and learn!


  • Spinach + Herb Pasta
  • Summer Corn Pesto with Marinated Tomatoes
  • Carrot Miso Sauce with Shiitake Bacon and Gremolata

This pre-recorded class, like all our live classes, begins with a surprise animal visit from the Sanctuary!