BBQ Jackfruit Nachos
Kick up your nachos from a side dish to center stage when you add BBQ jackfruit, homemade coleslaw, and cashew sour cream. Perfect for a night of Netflix!
Starters
Deviled Potatoes
Working as a chef at Catskill Animal Sanctuary can often feel like an episode of “Dinner: Impossible.”
Fully Loaded Vegan Potato Skins
Choosing a vegan lifestyle doesn’t mean you have to miss out on fun, festive comfort foods like stuffed potato skins!
Smoky Kale Chips
These Smoky Kale Chips are a great way to satisfy your crunchy-salty cravings, while also providing a sizable dose of calcium.
Summer Fruit Salsa
This flavorful and tangy salsa is made even more delicious with the addition of sweet, ripe summer fruit. Choose between peaches, nectarines, plums, mangoes, or even pineapple (or a combination!),
Quinoa Sweet Potato Sushi
Sometimes I’m asked if there’s anything I miss since going vegan. I used to say I missed sushi (not the fish involved, as that doesn’t appeal
Almond and Olive Tapenade
If you love olives and all things salty and briny, you love tapenade. Full of texture and bright, sharp flavors, tapenade is a staple in my house. On crackers, bread, or straight out of the jar,
Roasted Red Pepper and Tofu Feta Dip
This colorful and tasty dip is the perfect reason to give hummus, the “go-to party dip”, a day off. Roasted Red Pepper and Tofu Feta Dip, a classic Greek recipe that also goes by the name “htipiti” boasts vibrant colors and a sharp-sweet taste.
Tofu Feta Cheese
We know…it’s all about the cheese. For many, a life without meat, chicken, and fish seems like child’s play compared to a life without cheese.
