Saving thousands of animals through emergency rescue, and exponentially
Everywhere YOU Are — Animals On Call
While we won’t see any of you in person for a while, we’re excited to bring the magic of Catskill Animal Sanctuary straight to your home. Join us for Virtual Sanctuary broadcasts every Tuesday at 1:00PM (EST) on Facebook Live.
Want more of Michael Turkey’s mischief updates, “nose boops” from the sheep, or up close goat shenanigans? Book a video call! We offer species lessons, Breakin’ the Rules with Kathy, cooking demos, and so much more!
CAS:Live

20 Years Of Life-Changing Rescue + Education
Join The Celebration! Follow us on social media, where we’ll share all the fun plans we have for our 20th anniversary, plus daily updates about Sanctuary happenings, vegan living, and more!

11/27/2020
2020 Gift Guide For Animal Lovers

11/12/2020
Sponsor A Turkey For Thanksgiving!

10/13/2020
Ask Chef Linda: Labels on egg cartons

Get Ready to Add Love & Stir! Compassionate Cuisine is Online!
Our award-winning Chef Linda is cooking up an array of guided virtual cooking classes that will inspire you to enjoy all that vegan cooking has to offer. Public, private, or group/corporate classes are the perfect way to dive into the delicious world of plant-based cooking while spending more time at home. Classes cover a wide variety of topics, from making awesome vegan cheeses, decadent desserts, vegan “101”, creative entertaining, and everything in between. You’ll receive all the recipes along with generous helpings of vegan, culinary, and wellness information and the video recording of the class too!
Email Chef Linda To Sign Up!
02/17/2021
Vegan Manhattan Clam Chowder

02/17/2021
Ask the Chef: Perplexed by Protein

02/05/2021
Love Yourself with Heart-Healthy Foods

01/26/2021
5 Reasons to Love Your Greens

All Beings Considered, Kathy's Weekly Podcast!
Welcome to All Beings Considered, where our founder Kathy Stevens’ wide-ranging guest list includes everyone from leading animal advocates like PETA founder Ingrid Newkirk and Mercy for Animals president Leah Garces, to folks who run sanctuaries or share their homes with roosters, to vegan chefs and cardiologists! Whether you’re listening to an undercover investigator describe his experiences in a pig slaughterhouse, Kathy share life-altering lessons from a sheep named Rambo, or a doctor discussing how plant-based living will improve your health, you’ll be hooked. Tune in every Wednesday; you won’t want to miss it!