Creamy Fettuccine Alfredo
You can have creamy fettuccine alfredo without the heavy and unhealthy dairy. Try Chef Linda’s scrumptious vegan spin on this classic dish.
You can have creamy fettuccine alfredo without the heavy and unhealthy dairy. Try Chef Linda’s scrumptious vegan spin on this classic dish.
Cauliflower steak is hearty, healthy, and delicious but when it’s doused in Chef Linda’s irresistible spicy red lentil sauce it’s a whole new ball game!
By Chef Linda January is National Soup Month, and for good reason! Soup is the perfect meal this time of year; it’s warm when the weather is cold, it’s often filled with healthy, immunity-boosting ingredients, and it’s a dish that can be doubled (or tripled!) and frozen, making meal-time a breeze on a busy weeknight. Up here … Read more
This salad makes for a delicious and interesting addition to any picnic or potluck but could work just as well in cooler weather by leaving out the tomato and cucumber.
What do Saint Patrick’s Day and veganism have in common? Great food and a whole lot of love! A little background. It’s believed that Patrick was born into a wealthy family, and at the age of sixteen, he was kidnapped by Irish raiders and taken as a slave to Ireland where he spent six years … Read more
This soup recipe was developed for a Thanksgiving cooking class when warming flavors and seasonal produce were top of mind.
If there’s a food you love, there’s probably a holiday that honors it. National Italian Food Day, for example, is celebrated this month! (As if we needed more reasons to enjoy some of the most delicious and comforting foods we know.) As I think about the days set aside to celebrate foods like grilled cheese, donuts, sticky … Read more
Ethnic Cuisine Class: Indian Food Indian food isn’t always on the radar screen when you’re thinking of what to make for dinner. Maybe it’s because we assume ethnic cuisines are best eaten out. Unfamiliar ingredients and techniques can scare away the best of us, but sometimes creating an unusual and unexpected dinner at home can be just as … Read more
Vegan Meals for the Whole Family I hear from people all the time that one of the biggest challenges to eating vegan is that family members are often not on the same page. Mom might want to adopt a plant-based diet and cook vegan family meals, but Dad and the kids are sticking to their guns … Read more
Compassionate Cuisine Cooking Class: Chinese Favorites One of the great joys of being a vegan chef and working at a teaching sanctuary is that not only do I get to create and cook wonderful, compassionate food…I get to teach other people how to do the same. Ethnic cuisine continues to be one of our most popular series … Read more