Curried Sweet Potato-Apple Soup with Candied Pepitas
This soup recipe was developed for a Thanksgiving cooking class when warming flavors and seasonal produce were top of mind.
This soup recipe was developed for a Thanksgiving cooking class when warming flavors and seasonal produce were top of mind.
Daisy, like most other turkeys raised in the US, was destined to end up on someone’s dinner plate. It’s a wretched life from beginning to end (learn more about farm-raised turkeys here), but luckily for Daisy, a CAS volunteer brought Daisy to the Sanctuary to live with our male turkey, Declan. The two live in a … Read more
Save room for dessert because you’ll definitely want to dig into this Creamy No-Bake Pumpkin Pie.
We’ve highjacked the perennial crowd-pleasing favorite, lasagna, to create a light, seasonal, gluten-free layered dish that’s festive enough to serve for the holidays, but humble enough to eat anytime.
This delicious gravy, loosely adapted from a version by Chloe Coscarelli, makes a wonderful topping for just about any dish that needs a rich
Try this colorful and flavorful seasonal dish on your holiday table!
The holiday table is full of rich, comforting cooked dishes, but what about salad? Good news: it doesn’t have to be boring! Make this Endive-Radicchio Salad with Pomegranate Salad as an indulgent way to get your greens in this holiday season.
Looking for a show-stopping vegan Thanksgiving entree? This gorgeous, protein-rich Seitan Roulade with Oyster Mushroom and Farro Stuffing fits the bill! Seitan is another name for wheat gluten, the protein-rich component in ground wheat that,
When I was growing up, stuffing was the queen of our holiday table – and lucky for a stuffing lover like me, I got to experience two distinct types each and every season.