Holidays present special opportunities to gather around the table together and share food that is made with plants, not animals, and offer others the chance to see for themselves how creative and delicious vegan food is. This Easter, whether you are gathering in a “mixed” group or dining with other vegans, here are a few … Read more
By Chef Linda Looks like we’ll all be staying in this Easter but the coronavirus can’t keep this holiday from coming. Whether you have a big family sheltering-in-place, a party of one, or anything in between, compassion is always on the menu. Here are a few suggestions that might break up the boredom of pantry … Read more
In eighteen years of rescue, we’ve learned a lot about sheep. They are loyal, affectionate, and shy. To get to know a sheep is to earn their trust, and to know that they will love you as much as you love them. When Nina, a lamb marked for slaughter, came to us just days before … Read more
Holiday meals with family can be a time where traditions and lifestyle choices collide, leaving family members confused, disappointed, or frustrated. Whether you’re a hosting or visiting, if your diet doesn’t include animals, try these Vegan Tips for Family Gatherings to help you navigate any gathering with compassion and grace. 1. Make special requests in advance. Most … Read more
This dish is perfect for St. Patrick’s Day or Easter, it’s so good you’ll find it works for any occasion when simple comfort and creativity are on the menu.
Strawberry shortcake, a beloved harbinger of spring, unites three sublime elements; a sweet cake or biscuit, macerated strawberries, and whipped cream.
A lovely dish to make for a Sunday dinner or spring holiday, Chef Linda’s vegan Spring Pot Pie is full of flavor and lusciousness.
I never understood or appreciated Hot Cross Buns. As a child, the package on the counter meant that either Easter or my grandparents were coming;
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