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Vegan Cheese from Scratch: Vegan Cooking Demonstrations with Chef Sara
April 20, 2019 @ 12:30 pm - April 21, 2019 @ 4:30 pm
Looking for easy, delicious vegan recipes you’ll love to eat and be excited to make again and again? Chef Sara is here to help! Join her in Peabody’s Place following your weekend tour for a fun, relaxed cooking demonstration featuring recipes from the Sanctuary’s new cookbook, Compassionate Cuisine: 125 Plant-Based Recipes from our Vegan Kitchen. Following the demos, you’ll get to try samples of the dishes prepared, and Sara will be available to answer all your burning questions. Recipes for the featured dishes will be provided, and copies of the cookbook will be available to purchase.
This weekend’s recipe selection will include:
- Southern-Style Cheese Ball Bites
- Tofu Feta and Watermelon Skewers
- Stovetop Mac ‘n Cheese
