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Vegan Holiday Cookies
December 10, 2016 @ 2:00 pm - 4:00 pm
$60Instructor: Chef Sara
The class is full, but you can join the waitlist.
Join Chef Sara, a former professional pastry chef, as she shows you how to make amazing holiday cookies, vegan-style. She’ll demystify how to bake scrumptious baked goods without eggs and butter, and you’ll leave class with a mouthwatering selection of new recipes, as well as a box of treats to share with family and friends. Hope to see you there!
You’ll learn how to make: Apricot-Pecan Thumbprint Cookies; Cranberry-Pistachio Biscotti; Chewy Chocolate Gingerbread Cookies; Lemon Shortbread Bars; Raspberry-Almond Rugelach; No-Bake Chocolate-Peanut Butter Bars. [Recipes may contain gluten, nuts, and/or soy.]
