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All About Amaranth

  By Chef Sara If you thought quinoa was tiny and cute, wait until you meet amaranth! This pseudo-grain (a seed that’s used the same way as a grain) is …

Sanctuary Resolutions for 2019

As Catskill Animal Sanctuary begins a new year, a fresh start, we want to take a moment to honor what we carry with us from the past. We carry the …

Not Your Normal Merry Christmas Message

I’ve always loved Christmas. As children, my sister and I trekked into the woods to chop down our tree with Dad, decorated each room of the house with Mom, and …

Sanctuary Happenings!

Best Vegan Chefs: Compassionate Cuisine Wins in Hudson Valley Linda Soper-Kolton and Sara Boan, the best vegan chefs in the Hudson Valley, are being celebrated by Hudson Valley Magazine! For …

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We Are Open on July 4th!

On July 4th we’ll be open to the public with our usual Saturday/Sunday hours (first tour starts at 11am, last one starts at 2:45pm). Come …

A Beautiful Evening: Cocktails & Cow Tales 2018

The 2018 Cocktails and Cow Tales was our best one yet! We had so much fun with all of you. We are eternally grateful to all who attended. Love was …

Catskill Conversations: So You’re An Environmentalist!

In a world where our daily choices are the fuel that dictates our future, and the planet’s, how do yours stand up to scrutiny? A …

Product Review: 3 Must-Try Vegan Cheeses For Your Holiday Table

The holiday season is upon us, which means it’s time to enjoy delicious food with friends and family. And what better food to serve than creamy, tangy, artisan vegan cheese? …

A Cozy Winter Dinner With Kathy at The Homestead

<CANCELED> A Cozy Winter Dinner at the Homestead: Feeling the holiday-season stress? Take a break and let Chef Sara cook for you tonight! Pull up …

Vegan Holiday Cookies

Instructor: Chef Sara The class is full, but you can join the waitlist. Join Chef Sara, a former professional pastry chef, as she shows you …