As fulfilling as it is to offer a safe haven, we know that the larger impact comes from helping humans understand that a plant-based diet is not only kinder to the animals and the planet, but also healthier for us. People often say, “I’d stop eating animals if I knew what else to eat!” Addressing this problem is what Compassionate Cuisine is all about; providing the skills and knowledge of vegan eating to anyone interested in exploring it. Come explore vegan cooking with our vegan chef, Linda Soper-Kolton a NY Natural Gourmet Institute graduate – register for classes online.
Schedule of Vegan Cooking Classes
Thursday May 24 – Ethnic Cooking Series: Indian Cuisine
Saturday June 2 – Meatless Makeovers
Friday June 22 – Vegan 101 Series
Thursday June 28 – Ethnic Cooking Series: Asian Cuisine
Friday June 29 – Pizza, Nachos, & Family Movie Night
Saturday June 30 – Vegan Desserts
Thursday July 12 – Where Will I Get My Protein?
Sunday July 15 – Sunday Brunch with Chef Demo
Saturday July 21 – Vegan Cocktail Party
Thursday July 26 – Ethnic Cooking Series: Mexican Cuisine
Friday July 27 – Sunday July 29 – Vegan Parenting Workshop
Thursday August 2 – Demystifying Vegan Baking
Thursday August 23 – Ethnic Cooking Series: Italian Cuisine
Friday August 24 – Vegan 101 Series
Saturday August 18 – Sunday Aug 19 – Dine with us at The Homestead
Thursday August 30 – Saturday Sept 1 – Vegan Guest Chef Series
Friday September 7 – Special Event Baking
Friday September 22 – Whole Food Basics
Thursday September 27 – Ethnic Cooking Series: Moroccan Cuisine
Saturday October 13 – Farm to Table
Saturday October 20 – Vegan Thanksgiving
Thursday October 25 – Ethnic Cooking Series: Mediterranean Cuisine
Friday October 26 – Vegan 101 Series
Email Chef Linda at linda@casanctuary.org with questions.
