Vegan 101 – Discussion and Food Tasting
Instructor: Chef Linda Want to eat plants, not animals? Then this is the class for you! We’ll help you get started by exploring what it …
Dinner in a Hurry
Instructor: Chef Linda Whether you’re a long-time vegan, newbie, or veg-curious, we all have something in common…at the end of a long day, we’re hungry. …
Superfood Recipes Class
Our next Compassionate Cuisine vegan cooking class (Saturday, August 16 from 1 p.m. – 3 p.m.) covers the important and delicious topic of superfoods. Superfoods are exceptionally nutritious foods that …
The Path to Joyful Animal Activism
By Amanda Citarella, CAS Research Assistant The current state of the world can be overwhelming for anyone with strong ethical and empathetic convictions. When faced with the onslaught of news …
Chef Linda on Radio Woodstock
CAS’s vegan chef, Linda Soper-Kolton, talked to Radio Woodstock listeners about the health and environmental benefits of a vegan diet, and just how delicious vegan food really is! Check out …
