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Slow Cooker White Bean Cassoulet

Once a relic of the ’70s, the slow cooker is making a comeback, and for good reason. At the end of a long day, what could be better than coming home to a hot meal,

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Chewy Chocolate Gingerbread Cookies

Crisp and sugar-coated on the outside. Chewy and chocolatey on the inside. Make these vegan Chewy Chocolate Gingerbread Cookies your new holiday favorite!

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Frosted Gingerbread Bars

Gingerbread and winter…a classic combination that evokes sentimental cravings for roaring fires, family gatherings, and the cozy comforts of the holidays.

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Smoky Three-Bean Chili

Smoky Three-Bean Chili

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Best-Ever Sourdough and “Sausage” Stuffing

When I was growing up, stuffing was the queen of our holiday table – and lucky for a stuffing lover like me, I got to experience two distinct types each and every season.

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Classic Apple Pie

Classic Apple Pie

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Great Pumpkin Chili

Herald autumn’s arrival with a heady, spicy twist on a perennial cool-weather favorite. Try our Great Pumpkin Chili and say farewell (temporarily!) to the familiar tomato-base often associated with chili.

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Vegan Chicken and Biscuits

This rich, aromatic Vegan Chicken and Biscuits recipe is loaded with seitan and vegetables, then served over flaky, tender biscuits for a satisfying and comforting entrée.

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Creamy Corn Pudding

This comforting Southern favorite tastes like a cross between cornbread and creamed corn, and is a delicious, sweet side dish for a hearty meal.

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Baked Potato Gnocchi

Homemade gnocchi made from baked potatoes and flour are easy, economical, and scrumptious!