Best Vegan Pot Pie
Pot pie is quintessential comfort food, and vegan pot pie is the only way to make it! With a tender crust on top and a thick, rich filling bubbling away inside–our Best Vegan Pot Pie is the kind of dish you can cozy up or offer as the centerpiece to a holiday meal.
Best Green Bean Casserole
This vegan green bean casserole is creamy, fresh, and full of texture and comforting flavors and definitely shows how delicious it can be to make compassionate choices when we cook.
Butternut Wellington
Butternut Wellington is a beautiful and delicious example of how easy it is to create a vegan holiday meal.
Gingerbread Pear Upside Down Cake
Winter calls for warming spices and there’s no better place to find them than in this Gingerbread Pear Upside Down Cake. Moist and dense, topped with rich caramel and sweet, tender pears, there’s almost nothing that will go better on your holiday table this year.
Curried Sweet Potato-Apple Soup with Candied Pepitas
This soup recipe was developed for a Thanksgiving cooking class when warming flavors and seasonal produce were top of mind.
Creamy No-Bake Pumpkin Pie
Save room for dessert because you’ll definitely want to dig into this Creamy No-Bake Pumpkin Pie.
Polenta and Butternut Squash Lasagna
We’ve highjacked the perennial crowd-pleasing favorite, lasagna, to create a light, seasonal, gluten-free layered dish that’s festive enough to serve for the holidays, but humble enough to eat anytime.
Rich Vegan Gravy
This delicious gravy, loosely adapted from a version by Chloe Coscarelli, makes a wonderful topping for just about any dish that needs a rich
Spaghetti Squash and Roasted Chickpeas
Try this colorful and flavorful seasonal dish on your holiday table!
