Pan-Fried Vegan Gyoza

savory Japanese dumplings, usually filled with cabbage and pork. Thankfully, I’ve found that animal products aren’t necessary when it comes to creating a rich and delicious filling.

Southwestern Breakfast Strata

If you’ve never enjoyed strata before, you’re in for a treat! This breakfast casserole (sometimes described as a savory bread pudding) was made popular by Julee Rosso

“Get Your Greens In” Soup

This recipe is inspired by Anna Thomas’ Green Soup, from her phenomenal cookbook